Chicken à La King Recipe

Chicken-a-la-King

This Chicken a La King Recipe is a classic.

Serves 4
YOU WILL NEED
4 chicken breast fillets, each cut across the grain into 5-6 slices or 400g whole mini fillets
Ina Paarman’s Chicken Spice
1 T (15ml) butter
2 T (30ml) olive or canola oil
200g button mushrooms, sliced
2 T (30ml) Ina Paarman’s White Sauce Powder
1 cup (250ml) full cream milk
1 x 25g Ina Paarman’s Liquid Chicken Stock

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